Making homemade peanut butter from scratch is easier than you may think. A few quick steps and you'll be ready for a quick healthy snack without the added sugar.
1 tablespoon peanut oil
Add peanuts and oil to food processor or blender. Blend about 5 minutes.
Place in bowl or plastic container and cover. Chill in fridge and keep for about 2 weeks.
Homemade Peanut Butter
1 l/2 Cups salted dry roasted peanuts1 tablespoon peanut oil
Add peanuts and oil to food processor or blender. Blend about 5 minutes.
Place in bowl or plastic container and cover. Chill in fridge and keep for about 2 weeks.