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Tuesday, February 24, 2015

Seven Layer Dip

2 cans refried beans
3 medium avocados, seeds removed and chopped
1.5 cups sour cream mixed with 1 packet taco seasoning mix
3 bunches chopped green onions, green parts only
3 medium diced tomatoes, seeds and juicy pulp removed
2 cups shredded cheddar or Mexican cheese blend
1 can (8 oz) black olives, drained and sliced


Layer ingredients in a flat dish. Start with refried beans and top with remaining ingredeints as listed.
Serve with tortilla chips.

See more dip recipes. 


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